Sunday, 22 September 2013

Fighting Cancer With Garlic


We’ve all been told to take our garlic to keep colds at bay, but garlic is also great for fighting cancer! Eating it fresh is the best way to enjoy all the health benefits, but taking it in capsule or dried form is okay too. Add it to sauces, pastas, salads, casseroles, or egg omelets. Just make sure to brush before going out the door!

Call us @CHIF, We farm and supply fresh garlic to any part of Nigeria.

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